Grown in volcanic soils, this single vineyard blend epitomizes the essence of a cool climate Shiraz. Aged in fine French oak, it exhibits earthy forest berry aromas with hints of dark chocolate and coffee. A tender steak is it's perfect companion!
- 3 Trophy's at the 2011 NSW Small Wine Makers Show
- Double Gold Medal at the 2015 Melbourne International Wine Competition
- 3 Silver medals at the 2011 Cairn's Wine Awards, 2012 Boutique Wine Awards, 2012 NSW Small Winemakers Wine Show
- 13 Bronze medals across a variety of National and Regional wine shows over 2010-2015