100% Single Vineyard Pinot Noir (Handpicked)
Grown on Terrarosa soils at an altitude of 900m.
Hot fermented with wild yeast to bring out as much of the earthy and dirty characters we all love in a good Pinot.
Deep Rich Ruby.
Big complex nose of chariness, Forest floor, forest berries, hints of pepper sweet spice toward the end.
There's plenty of fruit followed by earthy exotic spices with blackberry and plum coat the mouth for a delicious balance.
24 Month French Oak.
Peking Duck, Salmon steaks, Pork and Roast Beef.
Enjoy now till 2030!